Smooth with aroma of freshness and fruit in a perfect marriage with wood, which are revealed in the month with fine and elegant tannins, a nice long set of persistence. A pure and natural Red Wine.
Wine for all occasions, an excellent complement to red meats, grilled fish and spicy food. It is recommended to open the bottle and to decant the wine an hour before drinking it. It should be served at a temperature of 16o/18oC.
- Alicante Bouschet 40%
- Trincadeira 40%
- Syrah 20%
Viticulture and Enology
The grapes, cultivated with great care and strict control to reduce production to 4.000kg/ha, were harvested at night in separated lots by varieties and taken to the winery, selected, clean and separated from the sticks. The berries were poured, in full grain without pressing, into Seguin Moreau French oak vats for fermentation with temperature control. After a long fermentation period, the wine is transferred to S: Moreau oak barrels for the malolactic fermentation, settling and rounding in wood during 12 to 24 months depending on the variety.
The different varieties are blended and bottled at the state to age in the cellar for at least a period of 5 years before it is released.
Months in Seguin Moreau Oak
Years Aged in bottle
Good wines improve with time
We belive in the old way of producing wines, we trust our wines enough to age them up to 10 years in bottle. Keeping them in our seller for such a long time.